Pumpkin Pie Tartlets with Maple Pecan Crust
After discovering I had multiple food sensitivities, I began developing holiday recipes that would be safe for me, but enjoyable for others, too. These tarts are delicious—with no gluten, eggs or dairy! —Chantale Michaud, Guelph, Ontario
Apple Tart
For 15 years my husband, daughter and I owned and operated an apple orchard, where we raised 27 variations of...
Mini Lemon Cheesecake Tarts
Dainty and light, these tartlets feature two of my favorites —lemon and cheesecake —in one yummy morsel. They look lovely...
Portuguese Egg Tart (Pastel de Nata)
For a fun and rewarding weekend baking project, try your hand at this Portuguese egg tart recipe.
Strawberry & Basil Galettes
Shaped to resemble strawberries with pointed tips and pleated edges, these galettes are delicious and charmingly rustic. Their individual portions...
Lemon Blueberry Tart
You'll love this amazing combination of flavors. Lemon adds a zesty counterpoint to the tart's fruit topping and lovely, buttery...
Bakewell Tart
A Bakewell tart is an almond and jam-based pastry that's simple in looks but rich in flavor. Beginner bakers and...
Pear Tarte Tatin
Move over apples, because pear tarte Tatin is having a moment.
Butter Tarts
Our step-by-step guide will show you how to make an iconic Canadian treat: butter tarts.
Custard Tart
This lemony custard tart recipe is steeped in British culinary history and tastes marvelous too. Simply dust the top with...
Tarte Tatin
Everyone at the table will flip over this tarte Tatin! The apples are cooked in a caramel sauce, baked with...
How to Make a Chocolate Tart
Making a chocolate tart should be on every baker's bucket list. This rich pastry turns basic ingredients into a sublime...
We Can’t Get Enough of These Upside Down Puff Pastries Going Viral Right Now
These upside-down puff pastry tarts are as delectable as they are easy to make.
Galette
Experience the delightful simplicity of a rustic French galette with our peach and blueberry version. Its flaky, buttery crust and...
Bakewell Pie Tarts
With my busy family of five, I'm always burning things in the oven because I get pulled into other tasks....
29 Essential Tart and Pie Making Tools Every Home Baker Needs
Make pie baking easy as pie with these must-have products. With a good rolling pin, a few pans and some...
Southern Peach Toasts
This is my creative homage to our beloved Southern fresh peach cobbler. It is an upscale presentation with delicious peaches...
Pumpkin Latte Cheesecake Tarts
It's hard to resist this pumpkin latte cheesecake recipe. Use extra pretzel crumbs or toffee chips for a garnish. —Arlene...
Armagnac Chocolate Almond Tart
I am a pecan pie lover...this is my twist on pecan pie. I use almonds instead of pecans and golden...
Asparagus Galette with Goat Cheese
This asparagus galette could be an appetizer or a side dish, or you could top it with an egg and...
Pumpkin Chocolate Tart with Cinnamon Whipped Cream
This recipe is from my second cookbook, The Vintage Baker, and it is a personal fave. I love the (underappreciated)...
Banana Pudding Tart
Here's a tart version of the classic banana pudding. Use the entire box of vanilla wafers, reserving 1/4 cup to...
48 of Our Prettiest Tart Recipes
These incredible tart recipes are just as pretty as they are delicious!
25 Savory Tarts to Make Tonight
Switch things up a bit and serve one of these savory tarts for dinner tonight. Check out these fun tart...
Cast-Iron White Chocolate Tart
This decadent dessert is worth every calorie. If you aren't a fan of citrus, leave out the orange flavoring and...
Chocolate Ganache Pumpkin Tart
I love the flavor combination of spiced pumpkin and chocolate, which inspired me to create this chocolate pumpkin tart. Sometimes...
Upside-Down Pumpkin Pecan Tarts
These flaky phyllo treats with a rich pumpkin filling are a fantastic twist on pumpkin pie and can be prepared...
Mango Cream Tart
This fresh, luscious tart makes me happy!—Jami Geittmann, Art Director, Taste of Home Magazine
Blood Orange Caramel Tarte Tatin
I never had blood oranges until I moved to California. The season is short, so I use them in everything...
Orange Gingerbread Tassies
I make big Christmas cookie plates every year, and it’s fun to have something with a different shape to include....
The Ultimate Guide to Baking Pies & Tarts
We'll show you how to make pie and tart baking, well, easy as pie! We've got all the techniques you...
